Grain-Free Granola

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Grain-Free Granola

Servings: 6 cups | Prep Time: 5 Min | Cook Time: 25 Min | Inactive Time: 15 Min | Total Time: 45 Min

No grains, no refined sugar, no dairy, no junk!

INGREDIENTS

Dry Ingredients

• 1 cup raw pecans

• 1 cup raw walnuts

• 1 cup sprouted pumpkin & sunflower seeds

• 1/4 cup unsweetened coconut flakes

• 1/2 tsp cinnamon

• 1 tsp Himalayan sea salt

Wet Ingredients

• 1/4 c melted coconut oil

• 1/4 c honey

• 1/4 tsp vanilla bean powder

INSTRUCTIONS

1. Preheat oven to 350°F

2. Mix all dry ingredients in a bowl

3. Heat coconut oil on low heat until melted then mix in honey and vanilla bean powder

4. Mix wet with dry until well combined

5. Like a baking sheet with parchment paper and spread granola in an even layer

6. Bake for 24 minutes & wait for your kitchen to smell like heaven

7. Cool for 5 minutes

8. Place in fridge for 30 minutes or freezer for 15 min to solidly granola & make it CRUNCH

9. Store in airtight container and keep in fridge or freezer for maximum crunch

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