DIY Sushi – Gluten free, Dairy Free

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DIY Sushi


Gluten-free, dairy-free healthy sushi with all the customizable fixings.

INGREDIENTS


INSTRUCTIONS

  1. Cook rice according to instructions

  2. Once the rice is cooked mix in rice vinegar and coconut aminos, to taste

  3. Spread rice on nori in an even layer, using a spatula or wooden spoon to make an even, flat layer

  4. Layer cream cheese, salmon, avocado, and slaw along one side of the nori paper

  5. Gently roll the paper like a burrito until a roll is formed

  6. Cut into segments

  7. Enjoy with Coconut Secret Coconut Aminos Teriyaki Sauce as a dipping sauce


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